Ghost

My Button Collection

strangeninja:

Gulf shrimp in a Cajun cream sauce over fettuccini. (Taken with instagram)

strangeninja:

Gulf shrimp in a Cajun cream sauce over fettuccini. (Taken with instagram)

gastrogirl:

red velvet cake minis.
americastestkitchen:

This afternoon in the Test Kitchen we’re sampling some moist and succulent brisket slices. Delicious! (A live Instagram snapshot from the Test Kitchen. http://instagr.am/p/Gt2KSeLkaY/)

americastestkitchen:

This afternoon in the Test Kitchen we’re sampling some moist and succulent brisket slices. Delicious! (A live Instagram snapshot from the Test Kitchen. http://instagr.am/p/Gt2KSeLkaY/)

gastrogirl:

vegan hot cocoa pancakes.
foodfuckery:

Chocolate Stout Bundt Cake
Recipe

foodfuckery:

Chocolate Stout Bundt Cake

Recipe

foodfuckery:

Fudgy Chocolate Stout Brownies
Recipe

foodfuckery:

Fudgy Chocolate Stout Brownies

Recipe

strangeninja:

I’m pretty proud of this one. Tapas Trio: roasted beet salad, 5-spice duck ‘tartar’ on arugula, Portuguese pork on fried polenta and mozzarella. #executivechefday2 (Taken with instagram)

strangeninja:

I’m pretty proud of this one. Tapas Trio: roasted beet salad, 5-spice duck ‘tartar’ on arugula, Portuguese pork on fried polenta and mozzarella. #executivechefday2 (Taken with instagram)

bakeddd:

cinnamon toast crunch cupcakes
click here for recipe

bakeddd:

cinnamon toast crunch cupcakes

cupcakejunkie:

Cherry Coke Cupcakes
kitchencircadia:

crispy braised pork bellywith maldon & cilantro
Slow-cooked, chilled, sliced, then rendered until golden. Crispy on the outside and delicately soft on the inside.

kitchencircadia:

crispy braised pork belly
with maldon & cilantro

Slow-cooked, chilled, sliced, then rendered until golden. Crispy on the outside and delicately soft on the inside.

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